Friday, 1 November 2013

Mongolian Lamb Stew/蒙古羊肉锅.

                                              








Cooked a pot of Mongolian lamb stew with dried bean curd stick with lots of spices and Chinese herbs. It's good for winter or rainy day. It's one of my family's favorite. You can add green vegetables to it too or eat it as a hot pot with a table top stove and add all the other vegetables that you fancy in it while it is heating on the table top stove.

Wednesday, 23 October 2013

Husband's Special Request/岩石烤饼


                               Old time classic - Rock buns, my husband's favourite tea snack.

Japanese Cotton Cheesecake/日本棉花芝士蛋糕

Japanese cotton cheesecake decorated with mango slices

Chinese folk's art - paper cutting/中国剪纸民间艺术.

Sorry, for not posting anything on my blog for a while 'cos I've been doing all my posting on my facebook's wall.
I'm not very good at blogging but I find that I'm more comfortable with facebook. So, I'll try my best to post as many as I can from now on, no promise but....


Wombat 


Harmony with a horse in the centre


Horse

These are Chinese folk art know as  paper cutting, they are used to be paste onto window pane as decoration during Chinese New Year or a wedding. All these are cut by me, using a retractable craft knife.