According to the bread book, it said if you're a bagel's person (that is you like or love bagels very much,) then you're not a bialy's person. I think the book is wrong, all of us in my family love both, ie. we love bagels and bialys too. They are both originated from Poland, the actual name for bialy is bialystoker. If you're interested in food like our family, you can check it out here: http://en.wikipedia.org/wiki/Bialy. It's an interesting bun just like it's cousin the bagels, bialys also has poppy seeds in them but it's fry with diced onions and was spoon onto the centre of the dough before they go into a hot oven.
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